Appetizers
Appetizers
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French Onion Soup
gruyère • crouton
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Chowder of the Day
preparation varies daily
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Fresh Burrata
baby heirloom tomatoes • basil-infused olive oil • pesto • pine nuts • balsamic reduction
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Calamari
sweet peppers • onions • okra • lemon • spicy remoulade
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Sea Scallops
apple-wood smoked bacon • stuffed mushrooms • sundried tomatoes • parma crème
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Crab Cakes
warm mango-corn salsa • lemon crème fraiche • mango-rum sauce
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Shrimp Cocktail
cocktail sauce• fresh lemon
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Thick Cut Bacon
roasted apple • stuffed figs • molasses reduction
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SG Charcuterie
Our chef's selection of fine cured meats and cheeses.
A 20% gratuity will be added to parties of 6 or more and to all split checks.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies or dietary restrictions.